Cassava Flour

Cassava flour is a versatile and gluten-free flour made from the starchy tuberous root of the cassava plant. It has a fine texture and a slightly sweet and nutty flavor. Cassava flour is rich in carbohydrates and fiber, making it a great option for those following a gluten-free or grain-free diet. It is also a good source of essential minerals like potassium, magnesium, and vitamin C. Its benefits include providing energy, supporting digestive health, and catering to dietary restrictions for people with celiac disease or gluten intolerance.

Showing all 4 results

Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low

• Sale!
  Cassava Flour

  Cassava Flour

  Rated 0 out of 5

  ₦1,200.00 Original price was: ₦1,200.00.₦1,100.00Current price is: ₦1,100.00.
• Sale!
  Cassava Flour

  Cassava Flour – Carton (7 pieces of 1KG)

  Rated 0 out of 5

  ₦8,400.00 Original price was: ₦8,400.00.₦7,000.00Current price is: ₦7,000.00.
• Sale!
  Cassava Flour

  Cassava Flour – Sack (5KG)

  Rated 0 out of 5

  ₦6,000.00 Original price was: ₦6,000.00.₦5,500.00Current price is: ₦5,500.00.
• Sale!
  Cassava Flour

  Cassava Poundo (1.5KG)

  Rated 0 out of 5

  ₦1,200.00 Original price was: ₦1,200.00.₦1,100.00Current price is: ₦1,100.00.